On May 14th, 2017, The Clare Estate had tea and treats in honor of Mother’s Day. Our Assistant Food Service Director, Olivia Miller, and one of our servers, Cassidy Walder, made gorgeous homemade treats for the occasion including chocolate eclairs, chocolate-covered strawberries, cannoli, macaroons, chocolate pudding with fresh raspberries, and cupcake bouquets. Families and staff members initially thought the cupcake roses were paper flowers, and no one wanted to eat them at first because they were so beautiful! Residents and families sat in the lobby to spend time together and enjoy the tasty treats. After making sure everyone was served food and drinks, Olivia, Cassidy, and our Food Serv

One of our residents, Marie Salvatore, turned 100-years old this past April, and both family and staff members came out to celebrate her special day! Marie’s family went all out for the day with beautiful decorations, homemade goodies, catered food from Toscano’s, and a delicious cake. They were also sure to include Marie’s favorite food, eggplant parmigiana, which she enjoyed so much she ate it all! Our own Piano Joe shared his musical talents by playing “Happy Birthday” on the piano for her. One of Marie’s favorite things to do is dance, so this was especially fun for her. Family members shared their favorite memories with Marie and said that throughout her life, she has cared deeply for